It’s Macatastic! This must-have superfood has a superb nutrient makeup - it’s packed with protein, essential amino acids, iron and calcium, just to name a few. Native to Peru, Maca delivers abundant energy, increases stamina and helps your body naturally adapt to stress. It even improves moods and aids in hormonal balance. Our gelatinized version is tummy-friendly and the most concentrated form of Maca, so you can get the most nutrients out of this incredible Incan superfood. Its pleasant, nutty and toasty flavor makes it an excellent addition to smoothies and desserts. Maca can even be paired with anything that contains chocolate!
We source our Maca from small, family-owned farms, where it is grown, harvested and gently milled at low temperatures to produce a fine, pleasant-tasting powder.
Sprinkle over yogurt, cereal, oatmeal or granola
Use it in cakes, cookies, breads or salad dressing
Sacha Inchi, or the Incan nut, is a natural, vegan and easily digestible source of protein. The Amazonian star-shaped fruit has a high protein content of 60% and an amazing amino acid profile, making it a powerhouse for building healthy muscles and body tissue. Packed with a balanced amount of Omega 3 and 6, Sacha Inchi is an excellent source of healthy fats for vegans. The super seed even contains calcium and Vitamin E. With so many nutritional benefits and a pleasant nutty flavor, there’s no surprise that natives have been using it for thousands of years.
Our Organic Sacha Inchi Powder is: ● 100% Organic ● 100% Natural ● Free from additives, fillers and any preservatives