Suggested Uses and Flavor Profile of Cacao

Suggested Uses

  • Sprinkle over yogurt, oatmeal, cereal or granola
  • Use it in making brownies, cookies, cakes, ice-cream or chocolate
  • Add in smoothies, coffee or milk for a hot or cold chocolate drink
  • Substitute Coco powder with Cacao powder, 1:1 ratio


  • 100% Organic Cacao Powder (Theobroma cacao)

Recommended Serving

  • 2 tablespoons daily or more

Flavor Profile

  • Rich dark chocolate flavor

Product Origin

  • Peru